Search

Quick & Easy Mala Stir-Fry 麻辣香锅

  • Share this:

I've been addicted to mala dishes lately. I will crave for this once every few days - there's something about mala that makes me salivate. Yum! I was in Zhuhai for a golfing vacation over the last few days but as there were too much good food in China, we couldn't find the stomach space to accommodate another meal. So since I'm back home in Singapore, I decided to cook this dish after work to satisfy my craving. This is a very easy version because I used the premixed mala sauce available from our supermarkets in Singapore. I believe you can find similar ones from your Asian supermarkets. This dish is very very simple. Just add what you like as ingredients, add the premixed mala sauce and voila, your meal is ready.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram @spicenpans
Blog: www.spicenpans.com

To contact us:
spicenpans@gmail.com

Thanks for watching!

See you soon.

xoxo
Jamie
on behalf of Spice N' Pans


Tags:

About author
Hihi! Thanks so much for watching our videos! We are a couple from Singapore. Usually Roland cooks & Jamie hides behind the scene filming, editing, photo-taking & doing everything else including replying to your comments. We specialise in Singapore-influenced Chinese food but we do cook other types of food every now & then. As we have other full-time jobs (not Spice N' Pans related) so please pardon us if we can't do more to help you. When our channel was much smaller, we were able to reply almost to all of your comments & we love doing that. However, as our subscriber base grows (thank you so much!!), it has become very challenging for us to do so. We hope some of you can help us by replying to some of the questions posed by our fellow avid home cooks. Thank you so so much for sharing our passion.
View all posts